Hi there! My name is Katharyn and I’m the creator of Flavorfrost.com, a website dedicated to my lifelong passion for ice cream. Get ready to dive into the cold, creamy world of frozen treats!
A Love for Ice Cream Since Childhood
- Ever since I was a little girl, I’ve been absolutely obsessed with ice cream.
- I have vivid memories of visiting ice cream parlors on family trips and begging my parents for ice cream before dinner.
- As I grew up, my love for ice cream only grew deeper. I started experimenting with making my own ice cream flavors at home.
Turning My Passion into a Career
- After college, I decided to turn my lifelong passion into a career.
- I completed an intensive training program to become a certified ice cream specialist.
- I spent the next few years working at top ice cream shops across the country, learning from talented chefs and innovators.
Launching Flavorfrost.com
- I launched Flavorfrost as a place to share my ice cream knowledge and recipes with fellow frozen dessert lovers.
- Over the years, it has grown into a popular destination for ice cream fanatics to dive deep into the world of ice cream.
My Ice Cream Credentials
- Over 10 years of professional experience working in artisanal ice cream shops
- Formal training and certification in ice cream making and production
- Experience developing over 300 unique ice cream flavors using local, seasonal ingredients
- Specialty in hand-churning ice creams in small batches to create distinctive textures and tastes
- Taught seminars on ice cream science and best practices for culinary students
- Continually testing the latest trends and innovations as an industry expert
What You’ll Find on Flavorfrost
At Flavorfrost, I share all of my ice cream knowledge into one tasty resource. Here’s some of what you can expect:
- Hundreds of unique, creative, and delicious ice cream recipes I’ve developed over the years
- In-depth guides on ice cream making techniques, covering everything from ingredients to proper storage
- Reviews of ice cream makers, accessories, and products based on my extensive testing
- Profiles of renowned ice cream shops across the country
- Stories, facts, and history about ice cream culture and science
- Opinions and recommendations from someone who takes ice cream very seriously!
My Ice Cream Philosophy
While ice cream is my true passion, Flavorfrost isn’t just for hardcore connoisseurs. My goal is to encourage anyone with a sweet tooth to:
- Experiment with making their own ice cream at home
- Discover new-to-them parlors and brands
- Fully indulge in the joy of ice cream however they please!
I believe ice cream has the power to create special moments and bring smiles to people’s faces. I want to help others experience those moments while deepening the cultural appreciation for ice cream as a culinary art form.
There’s still so much I want to learn and explore in the chilled confections world. Everything I discover, I’ll scoop out on Flavorfrost to share with fellow ice cream lovers.
Connecting Over Our Shared Love of Ice Cream
I live for those first few licks of a new flavor – the custardy-smooth texture, the blend of tastes sparking my senses. Ice cream has the unparalleled ability to transport you back to carefree childhood summers and create moments of bliss.
My goal with Flavorfrost is to help others experience those special moments while also deepening the cultural appreciation for ice cream as a true culinary art form.
I’m thrilled to have fellow ice cream devotees along for the ride. Stay tuned for more frozen fun, and feel free to drop me a line with any ice cream questions or recommendations!
Let’s connect over our shared love of ice cream. Here’s to pursuing happiness, one sweet scoop at a time!
Sincerely,
Katharyn
Ice Cream Lover & Flavorfrost Founder